East End Spice Lemon & Herb Peri Peri
Salt, sugar, wheat flour, citric acid, mustard seed, dried onion, lemon juice concentrate, dried garlic, basil, celery, yeast extract, sunflower oil,
Sprinkle with two teaspoons of 500g of meat, fish. Leave in the fridge for 2
Hours before grilling or frying. Alternatively gently sprinkle
Potatoes to taste.