Turmeric is an ancient spice originating from Southeast Asia, used since ancient times as a dye and spice.
Turmeric is used in the form of ground. This powder retains its infinitely long lasting color, but its taste is winding over time, so it should be bought in moderation. Curcuma should be stored in airtight containers away from direct sunlight.
Turmeric is mild to digestive, stimulant and carminative. Malaysia is a base for antiseptic ointment, it works well for infections that generate oil. Helps heal wounds. Reduces cholesterol.
According to the latest research, turmeric is one of the best anti-cancer substances, it searches for cancer cells by modifying their DNA, which leads to their elimination, people who eat large amounts of this spice, are less likely to suffer from cancer.